So I got my pictures developed, and I have something to add to the blog. I have been messing around with fondant cakes. Jedy and I both did the pumpkin for Halloween, and I did the fall one for a party at Chuck and Judy's new house. Eric said it made him feel very Canadian. It is not easy to work with, but I think this is something even Diane could do!
Those look great, Molly! I hope they taste good too!
ReplyDeleteWow, those are beautiful! Is the fondant the whole cake or just the icing? You and Jedy can now be the ones to make the life-like peach cookies for all family occasions!
ReplyDeleteMolly, these are beautiful! Where did you learn how to make them?
ReplyDeleteJust the icing is the fondant, the inside is just plain old cake and some buttercream icing. I got a cake book months ago and thought I would give it a try. I was going to try to make some that looked like presents for Christmas, but we are leaving tomarrow for the in-laws, and the cakes don't travel well!
ReplyDelete"something even Diane could do"?????!!!
ReplyDeleteBoy, the crap I take from you guys!